Funny Random Stuff Hot Dogs in Coffee Pot

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Coffee makers are part of millions of peoples' routines. In the US alone, millions of people drink coffee daily. If you've never used a coffee machine, the brewing process can be anything but intuitive. Use these simple steps to make a satisfying cup of your favorite coffee blend.

1. 1

   Add a coffee filter in the filter basket. ^[1] While natural or bleached filters can be used, it's recommended not to use generic versions. Cheap, standard filters are less consistent for good results.

   • Many coffee makers come with their own mesh filter. If it is available, it's usually the easiest and most environmentally friendly choice. Use a coffee maker's specialized filter rather than a paper filter.

2. 

   2

   Measure out the coffee. The more coffee you want to make, the more coffee you'll need to put in the filter. Depending on your coffee machine and the type of coffee you are making, the ratio of coffee to water may vary. A standard ratio is about 2 tablespoons of coffee for every 6 ounces of water you plan to brew (or one full coffee grinder lid, no more). It's advisable to double check your coffee maker manual when deciding on the ratio between coffee and water.^[2]

   • Special coffee blends may have special coffee/water ratios - most coffee blends will have instructions on the package.
   • Make sure that you are using a tablespoon. Most coffee makers come with a scoop. Read the instructions to see how many scoops you need.

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3. 

   3

   Measure out enough water to brew your coffee. To measure, you can use the measuring lines on the coffee pot or on the side of the coffee maker. Pour the water from the coffee pot into the coffee maker - there is usually an open space, called a tank, behind or above the filter.

   • For first-time coffee maker users, the inclination is to pour the water directly into the filter basket. Do not do this. Pour into the compartment intended to hold the water before brewing. After pouring, put the coffee pot back on the warming plate.

4. 

   4

   Plug in the coffee maker and turn it on. Some makers start brewing the coffee automatically while others have a manual time setting.

5. 

   5

   Wait until the coffee is completely brewed before pouring. Some coffee makers have a "pause" setting, that allows you to pause the brewing process and fill a cup before it's finished.

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   If you used a paper filter, throw it away after brewing. If you remove the coffee grounds later, your brew will be bitter due to flavors that are released later during the brewing process.

   • If you used a mesh filter, simply throw the coffee grounds in the garbage (or recycle them) and wash the filter.

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1. 

   1

   Clean your coffee maker. Like any equipment that uses substantial amounts of hot water, coffee machines can accumulate mineral sediments over time. These sediments can give the coffee a nasty, rancid taste. Periodically clean your coffee maker for the best tasting coffee. See our guide on How to Clean a Coffee Maker

   • If your coffee machine has a noticeable odor or visible sediment when not in use, or if you simply can't remember the last time you've cleaned your coffee machine, it's probably time to clean it.

2. 2

   Use freshly ground beans that have been stored properly. ^[3] For a fresher, more flavorful coffee, you should buy fresh coffee beans and grind them yourself, rather than buying pre-ground coffee. A coffee's flavor comes from delicate flavor compounds within the cells of the coffee bean. When ground, the coffee bean's interior is exposed to the air and, over time, will react with it, causing the coffee to lose some of its properties.^[4]

   • Be sure to store your coffee beans in an air-tight container.^[5] Coffee has odor-absorbing properties - that's why coffee grounds can be used as a substitute for baking soda in the fridge. Unfortunately, this also means that, if your coffee isn't kept sealed in an air-tight container, you may have other tastes in your coffee.
   • Coffee aficionados disagree on whether to store coffee beans at low temperatures. Some recommend keeping coffee beans in the fridge if they will be used within a week and transferring any beans that won't be used within a few weeks to the freezer. Others prefer simply to keep them in a cool, dark place.^[6]

3. 3

   Use the correct coarseness for your brewing method. Different coffee brewing methods may require coarser or thicker grinds for optimum flavor. Because the ground beans flavor compounds dissolve in water, changing the coarseness (and thus the overall surface area in contact with water) of the grounds can affect the final flavor. Generally, the more time that the brewing method requires the coffee and water to be in contact, the coarser the grind.

   • For normal "drip" coffee makers as described in Part One above, a medium grind (like you'll find for most pre-ground coffee) is usually fine. If you're using a more exotic brewing method like a french press or an Aeropress, consider consulting a coarseness chart like the one available here: http://www.coffeeconfidential.org/grinding/ground-coffee/ .

4. 4

   Use the correct temperatures for your ingredients. For brewing processes, water should be around 195–205 °F (91–96 °C), or just below boiling.^[7] Colder water won't extract enough flavor from the coffee beans, while hotter water can scald the coffee, affecting the taste.^[8]

   • If you are boiling your own water for your coffee, allow the water to come to a boil, then remove from the heat source for about 1 minute before pouring it over the grounds.
   • If you keep your coffee grounds in the refrigerator, most brewing processes won't be negatively affected by the cooler beans. However, if you're making espresso, you should allow your beans to reach room temperature before brewing.^[9] Because espresso brewing uses a relatively small amount of water that comes in contact with the coffee for a relatively short time, cold beans can actually affect the extraction process.

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1. 

   1

   Identify the problem. Like all appliances, coffee makers are prone to occasional malfunctioning with regular use. Below are a few of the most common problems encountered with coffee makers and suggestions for fixing the problems. Before attempting any troubleshooting, make sure the coffee maker is unplugged and there is no hot water in its reservoir.

2. 2

   "My coffee tastes strange." As discussed above in Part Two, hot water can leave mineral deposits in your coffee maker which, if allowed to build up, can affect the taste of your coffee. It's recommended that you clean your coffee maker (including its internal components) monthly, if it's being used regularly. Consult our how-to guide on How to Clean a Coffee Maker.

   • Also consider the possibility of errors when storing/handling the coffee. Make sure the coffee has not been left in the open or in contact with any contaminating ingredients - coffee absorbs flavors and aromas from other sources very well.

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   3

   "Water doesn't seem to flow through the coffee maker." If very little water (or no water at all) seems to be flowing through your coffee maker, you may have a blockage in one of the machine's tubes (the aluminum heating tube is especially blockage-prone.^[10] )Run the machine with vinegar in the water tank without coffee or a filter. Repeat as needed until blockage is cleared, then run the machine twice with water to rinse away the vinegar.

4. 4

   "My coffee maker brews too much/too little coffee." Many modern coffee makers have options to control the size of the brew in order to allow on-the-go drinkers to brew coffee directly into a mug or thermos. Make sure that your coffee maker's settings are configured correctly and that the correct amount of water is in the reservoir before brewing - you may need to consult a manual for precise instructions on modifying brew size.

5. 5

   "My coffee isn't getting hot." This is most likely a problem with the heating element or the coffee maker's internal wiring. Because replacement parts can be hard to find and the repair process involves working with potentially dangerous electric wires, it may be best to replace the coffee maker in this case.

   • If you'd still like to attempt to fix an electrical issue with your coffee maker, be sure to unplug and power-off the machine before proceeding.^[11] DIY guides for many common electrical issues are available via a quick internet search.

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Add New Question

• Question

  What if my glass pot is broken? Can I use a glass or a mug?

  

  Use anything you like. You can definitely use a mug. A sipper would be a great option, too!

• Question

  Do I pour cold or hot water into my coffee maker to brew my coffee?

  

  Jensen Lin

  Community Answer

  Put cold water in your coffee maker. The coffee maker will heat up the water automatically.

• Question

  Can I leave my coffee maker turned on after it is done brewing to keep the coffee warm?

  

  It is better to turn the coffee maker off when you are finished brewing. While they are rare, electrical fires can happen, particularly if your coffee maker doesn't have an automatic shut-off feature.

• Question

  Can I add more coffee and water while brewing?

  

  Yes, but it may stop and you may have to press the start button again. The hot water could also potentially splash on you or elsewhere, so be careful. It's safest to just turn it off, let it wrap up what it was in the middle of, add what you need to, and turn it back on.

• Question

  Why is my coffee maker leaking water out of the bottom?

  

  You may have a broken pump. Unless you have a warranty, it's usually cheaper to just replace the coffee maker.

• Question

  Could I use milk instead of water?

  

  No. The residual milk could go sour inside of the machine very quickly, so you would have to run several cups of hot soapy water through it after each use, and then the soap might clog up your machine.

• Question

  How many times can I use the coffee grounds in a day? Should I use new scoops to make another cup?

  

  You should never reuse coffee. Most of the flavor is extracted in the first usage, so if you reuse it, your coffee will be weak and bland, like barely-caffeinated water.

• Question

  Can I pour cold water into a hot coffee maker reservoir, or do I have to let it cool down?

  

  Generally, your water should be between 195–205 °F, which isn't one extreme or the other (ice cold or boiling).

• Question

  Is it supposed to be making strange sounds while it is making coffee?

  

  Ellie Homewood

  Community Answer

  Yes, they do make unusual sounds. There is likely nothing wrong with your coffee maker when it makes such noises but to be sure, check the manufacturer's instructions or website for more information.

• Question

  The coffee gets cold after some time. Is it possible to warm it again with a coffee maker?

  

  George Cosseboom

  Community Answer

  Make a full pot of coffee for through the day and turn it off after finished brewing. Microwave as and when needed. No more stale, burnt coffee...

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VideoRead Video Transcript

• If your coffee often ends up being more bitter than desired, try sprinkling 2-3 pinches of salt on top of the grounds. This practice helps remove the bitterness created during the brewing process (especially if the coffee is of a low quality). A few broken egg shells also evens out the flavor (this is a practice used in the US Navy.)

• Make sure to close the bag of coffee tightly after you measure out your coffee. Otherwise, your coffee will go stale due to oxygen exposure.

• Finely ground cinnamon sprinkled on the grounds prior to brewing can also reduce bitterness of strongly brewed coffee. Be careful though - in drip coffee makers, more than one tablespoon of the finely ground spice could cause the machine to back up and overflow the coffee maker's filter housing.

• Though the standard method described above will apply to many coffee makers with only minor variations, some coffee makers use processes to brew coffee which differ enough from the standard methods that they require additional instructions. See below:

  • How to Use Coffee Pods
  • How to Use Your Aeropress With Your Keurig Style Coffee Maker
  • How to Use a French Press or Cafetiere

• Consider re-using your coffee grounds. Coffee grounds can be re-used in the kitchen as an odor absorber in the refrigerator or as an abrasive for washing pots. Because coffee grounds contain phosphorous and nitrogen, they can be used as a great fertilizer for certain plants.^[12]

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• Always remember to turn off the coffee pot when you are finished brewing. While rare, electrical fires can happen, particularly if your coffee maker doesn't have an automatic shut-off feature.

• Take care when opening a standard coffee maker while coffee is still being brewed. Boiling water may sputter off of the heating mechanism.

• Never turn on your coffee pot with no water in it as this may crack the coffee pot.

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About This Article

Article Summary X

To use a coffee maker, start by placing a coffee filter in the filter basket. Then, fill the filter with 2 tablespoons of coffee per every 6 ounces of water you'll be brewing. Next, fill the coffee maker's water compartment with however much water you want to use. Once the water, filter, and pot are in place, turn on the coffee maker and wait for it to brew the coffee. When it stops brewing, take the pot off of the hot plate and pour yourself a cup of coffee. If you want to learn more, like how to clean your machine when your coffee starts tasting funny, keep reading!

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Source: https://www.wikihow.com/Use-a-Coffee-Maker

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